Pan-Fried Halloumi with Peppered Honey

Name: Pan-Fried Halloumi with Peppered Honey
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Greek
Ingredients: 9 ounces halloumi (cut into thick slices (about 8)); 1 tbsp olive oil; ½ tbsp salted butter; flaky salt (for serving); coarsely ground black pepper (for serving); chopped parsley (optional); naan, bread or pita chips (for serving); 4 tbsp olive oil; 4 tbsp honey; 3 tbsp brine from pickled jalapeños; 1 tsp coarsely ground black pepper; 1 tsp chopped pickled jalapeños; ½ tsp salt; ½ tsp red pepper flakes

Instructions

Prep:5minCook:5min

Indulge in a fancy 10-minute appetizer: pan-fried halloumi with peppered honey. Crispy and golden halloumi cheese, topped with a drizzle of hot honey—simple yet impressive!

Updated at: Wed, 19 Mar 2025 06:51:28 GMT