Greek Turkey Meatballs with Tzatziki

Name: Greek Turkey Meatballs with Tzatziki
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Greek, Mediterranean
Ingredients: 1 lb 450g ground turkey (preferably lean); 1/3 cup breadcrumbs (regular or gluten-free); 1 large egg; 3 garlic cloves (minced); 1/4 cup finely chopped onion; 1/4 cup fresh parsley (chopped); 1 tsp dried oregano; 1/2 tsp ground cumin; 1/2 tsp salt; 1/4 tsp black pepper; Olive oil for cooking (if pan-frying); 1 cup Greek yogurt (plain, full-fat or low-fat); 1/2 cucumber (grated and drained); 1 garlic clove (minced); 1 tbsp lemon juice (freshly squeezed); 1 tbsp fresh dill (chopped); 1 tbsp olive oil; Salt and pepper (to taste)

Instructions

Prep:15minCook:20min

These Greek Turkey Meatballs with Tzatziki are a healthy and flavorful dish featuring lean turkey, fresh herbs, and a creamy yogurt sauce.Perfect for meal prep or a balanced dinner, this recipe captures the essence of Mediterranean cuisine at your table.

Updated at: Tue, 10 Mar 2026 22:36:55 GMT