
By bitesofberi.com
German Potato Soup
Instructions
Prep:10minCook:35min
German potato soup is an absolute must-make during fall and winter! It is super simple to make, tastes incredibly delicious, and is packed with the most flavorful and nourishing vegetables.
Updated at: Sat, 29 Mar 2025 00:36:35 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
30
High
Nutrition per serving
Calories337.4 kcal (17%)
Total Fat13.7 g (20%)
Carbs42.7 g (16%)
Sugars6.6 g (7%)
Protein11.9 g (24%)
Sodium1373.6 mg (69%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 tablespoonextra virgin olive oil

1yellow onion
finely diced

2 poundspotatoes
peeled and diced

2carrots
diced

2celery stalks
finely diced

0.5leek
halved and sliced

3 ½ cupsvegetable broth
more to thin the soup if desired

½ teaspoondried marjoram

salt
to taste

pepper
to taste

⅛ teaspoonground nutmeg

4turkey wieners
cut into slices

parsley
chopped, for garnish
Instructions
View on bitesofberi.com
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Notes
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Delicious
Easy
Go-to
Makes leftovers