By feistytapas.com
Jayson’s Pressure Cooked Mac and Cheese (includes Instant Pot instructions)
Instructions
Prep:5minCook:15min
A super easy pressure cooked Mac and Cheese recipe
Updated at: Thu, 21 Nov 2024 15:07:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
43
High
Nutrition per serving
Calories771.1 kcal (39%)
Total Fat33.5 g (48%)
Carbs82 g (32%)
Sugars8.7 g (10%)
Protein33.8 g (68%)
Sodium621.6 mg (31%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
390gmacaroni
500mlchicken stock
1 cupmilk
35gunsalted butter
1 teaspoonmustard
optional
½ teaspoonsmoked paprika
½ teaspoongarlic
minced/crushed
sea salt
optional, I personally don’t add it as it becomes too salty for the Tapas’ family taste
30gParmesan cheese
grated
195gcheese
grated, I used mature cheddar
½ cupcream cheese
Instructions
View on feistytapas.com
↑Support creators by visiting their site 😊
Notes
4 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
There are no notes yet. Be the first to share your experience!