By Natasha's Kitchen
Royal Walnut Cake (VIDEO Recipe)
Instructions
Prep:2hCook:30min
This Royal Walnut Cake is truly delicious and loaded with toasted walnuts from top to bottom. The Russian buttercream frosting made with sweetened condensed milk is tantalizingly good!
Updated at: Fri, 22 Nov 2024 10:15:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories551.1 kcal (28%)
Total Fat40.3 g (58%)
Carbs41.6 g (16%)
Sugars32 g (36%)
Protein8.6 g (17%)
Sodium76.4 mg (4%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
2 cupswalnuts
halves and, pieces
6eggs
large, room temp
1 cupgranulated sugar
1 cupall purpose flour
½ tspbaking powder
¾ cupsweetened condensed milk
2egg yolks
large
1 Tbspwater
½ tspvanilla extract
1 ½ cupsunsalted butter
softened at room temperature
¼ cupgranulated sugar
1 cupwater
warm
3 Tbsprum
I used, golden rum
4 ozsemisweet chocolate chips
or 2/3 cup by dry measuring cup
½ cupheavy whipping cream
Instructions
View on Natasha's Kitchen
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Notes
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