Pureed Cauliflower with Garlic, Parmesan, and Goat Cheese

Name: Pureed Cauliflower with Garlic, Parmesan, and Goat Cheese
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 1 large head cauliflower, cut into small same-size flowerets; 2 tsp. minced garlic or 2-3 garlic cloves; 1 - 2 T half and half or cream (if needed); 4 T grated Parmesan cheese (more or less to taste); 4 T goat cheese (more or less to taste); salt/pepper to taste; pat of butter to add when serving, optional

Instructions

Prep:25minCook:20min

This Pureed Cauliflower with Garlic, Parmesan, and Goat Cheese is the best recipe I’ve tried for pureed cauliflower; it's amazing! And these days I love to serve the Pureed Cauliflower with a generous pat of butter added right when I put it on the table, but take your choice on that!

Updated at: Thu, 02 Oct 2025 00:41:28 GMT