Mexican Beef and Rice Skillet

Name: Mexican Beef and Rice Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 500 grams ground beef; 1 brown onion (peeled and roughly chopped); 2 garlic cloves (peeled); 1 can diced or whole tomatoes; 1 teaspoon salt; 3 tablespoons extra virgin olive oil; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon sweet paprika; ½ teaspoon smoked paprika; 1 cup basmati rice (rinsed and drained); 3 tablespoons tomato paste; ½ cup canned black beans; 2-3 cups chicken or beef stock; 1 cup shredded cheese; your favorite toppings to serve with

Instructions

Prep:10minCook:30min

This one-pan Mexican Beef and Rice Skillet is a quick, hearty, and delicious meal perfect for busy weeknights. Packed with tender beef, seasoned rice, and bold spices, it’s a complete dish that’s is cooked in one pan. Serve it on its own or pair it with your favorite toppings like sour cream, guacamole, or salsa for an extra kick!

Updated at: Sun, 21 Sep 2025 01:49:43 GMT