Mexican Taco Rice Skillet

Name: Mexican Taco Rice Skillet
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 lb. Lean Ground Beef ((85% lean)); 1 large Onion ((finely diced)); 1 Jalapeno ((diced, OPTIONAL)); 1/2 teaspoon Salt; 1/2 teaspoon Pepper; 3 Tablespoons Taco Seasoning; 1/4 teaspoon Garlic Powder; (1) 10-ounce can Rotel Tomatoes ((with green chilies or petite diced tomatoes)); (1) 8-ounce can Tomato Sauce; 1 1/2 cups Beef Broth; 1 cup Uncooked Rice; 2 cups Cheddar Cheese or Mexican Cheese blend ((shredded)); Cilantro ((chopped)); Sour Cream, Pico de Gallo, Salsa, Guacamole *

Instructions

Prep:5minCook:25min

This Cheesy Taco Rice Skillet is a hearty, one-pan, under 30 minute meal. Mexican Taco Skillet is loaded with seasoned ground beef, uncooked rice, and diced tomatoes—then simmered in a savory blend of beef broth and spices until perfectly tender and topped with melted cheese.

Updated at: Fri, 14 Aug 2026 02:13:49 GMT