COFFEE CRISP Birthday Cake

Name: COFFEE CRISP Birthday Cake
Cuisine: American
Ingredients: 75 g bar COFFEE CRISP, finely chopped; 1/2 cup (125 ml) butter, softened; 1 cup (250 ml) sugar; 3 eggs (large); 1 tsp (5 ml) vanilla; 1 Tbsp (15 ml) instant coffee powder; 1¼ cup (310 ml) all-purpose flour; 1/2 tsp (2.5 ml) baking powder; pinch salt; 1/3 cup (80 ml) sour cream; 1 can frosting of choice

Instructions

COFFEE CRISP Birthday Cake A new take on a classic cake. There's no better way to celebrate than with this delicious birthday cake recipe. A COFFEE CRISP lover's dream!

Updated at: Thu, 20 Feb 2025 11:40:47 GMT