
By justonecookbook.com
4 Easy Japanese Salad Dressings
Instructions
Prep:5min
These homemade Japanese Salad Dressings taste a million times better than store-bought! They are delicious, easy to make, and ready in 5 minutes. Here are 4 of our favorites to dress any kind of salad. They‘re great for meal prep to use throughout the week!
Updated at: Fri, 14 Mar 2025 01:10:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
2
Low
Nutrition per serving
Calories3018.9 kcal (151%)
Total Fat336 g (480%)
Carbs6.3 g (2%)
Sugars3 g (3%)
Protein4.2 g (8%)
Sodium3640.9 mg (182%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

½ cupextra virgin olive oil

¼ cupwhite wine vinegar

½ tspsugar

1 tspkosher salt

⅛ tspblack pepper
freshly ground

1 clovegarlic
crushed, minced

¼ tspdried basil
if you use fresh, triple the amount

¼ tspdried parsley
if you use fresh, triple the amount

½ cupneutral oil

¼ cuprice vinegar
unseasoned

2 Tbspsoy sauce

6 Tbspneutral oil

2 Tbsptoasted sesame oil

4 Tbsprice vinegar
unseasoned

1 tsptoasted white sesame seeds
Instructions
View on justonecookbook.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!