
By southernliving.com
Sausage Gravy Casserole with Cheddar-Cornmeal Biscuits
Instructions
Cook:2h 15min
You can easily make a sausage gravy casserole that is so good your Grandma will be calling for the recipe, and you will definitely add this casserole to your list of delicious make-ahead casseroles.
Updated at: Fri, 28 Mar 2025 01:09:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories472.2 kcal (24%)
Total Fat34.7 g (50%)
Carbs26.5 g (10%)
Sugars4.1 g (5%)
Protein14.8 g (30%)
Sodium591.8 mg (30%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 poundhot ground pork sausage
such as Tennessee Pride Hot Country Sausage

½ cupsweet onion
chopped, from 1 small onion

¼ cupred bell pepper
chopped, from 1 small bell pepper

¼ cupbutter

⅓ cupall-purpose flour

3 cupswhole milk

¾ teaspoonkosher salt

1 ¾ cupssoft-wheat flour
self-rising, such as White Lily Enriched Bleached Self-Rising Flour, plus more for work surface

¼ cupplain yellow cornmeal

½ cupbutter
cold, cut into 1/2-inch cubes

¾ cupsharp Cheddar cheese
shredded

4 tablespoonsfresh chives
chopped, divided

1 cupheavy whipping cream

1 tablespoonbutter
melted
Instructions
View on southernliving.com
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