Chicken Tapa

Name: Chicken Tapa
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian
Ingredients: 2 lbs boneless skinless chicken thighs; 1/4 cup vinegar; 1 can (355 mL) ginger ale; 2 tbsp brown sugar; 1 head garlic (minced); 2 tbsp vegetable oil; 1/2 cup soy sauce; 1/2 tsp ground black pepper; Vegetable oil for frying

Instructions

Prep:5minCook:20min

Chicken Tapa features tender, marinated thighs infused with tangy vinegar and sweet ginger ale for a delightful balance of flavors. Crispy on the outside and juicy within, it delivers a satisfying bite every time.

Updated at: Thu, 02 Apr 2026 18:32:51 GMT