Slow Cooker Swedish Meatballs

Name: Slow Cooker Swedish Meatballs
Prep time: 40 min
Cook time: 4 h 15 min
Total time: 4 h 55 min
Cuisine: American
Ingredients: 2 slices soft bread ((white or brown)); 3 tablespoons milk ((or water)); 1 lb ground beef; 1 lb ground pork; ½ onion ((grated or finely chopped)); 2 large eggs; 1 tablespoon minced garlic; 1 teaspoon dried Italian seasoning; 1 teaspoon salt; ¼ teaspoon pepper; 1 ¼ cups low sodium beef broth; ½ cup heavy whipping cream; 2 tablespoons corn starch; 1 tablespoon Worcestershire sauce; 1 teaspoon minced garlic; 1 teaspoon dried parsley; ½ teaspoon salt; ¼ teaspoon thyme; 1 pinch nutmeg

Instructions

Prep:40minCook:4h 15min

These Slow Cooker Swedish Meatballs are perfect for busy weeknights! Made with homemade meatballs, beef broth, cream and perfectly seasoned, the slow cooker does all the work!

Updated at: Thu, 15 May 2025 04:18:42 GMT