Slow Cooker Chicken and Sausage Paella

Name: Slow Cooker Chicken and Sausage Paella
Prep time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: 3 lbs. boneless (skinless chicken thighs or breast, cut into pieces); 1 T. oil; 8 oz. cooked (smoked turkey sausage, halved lengthwise and sliced); 1 large onion (sliced); 3 garlic cloves (minced); 2 tsp. dried thyme; 1/4 tsp. black pepper; 1/8 tsp. saffron (or 1/4 tsp. turmeric, ground); 14.5 oz. reduced sodium chicken broth; 1/2 c. water; 2 c. tomatoes (chopped); 2 yellow or green peppers (cut into thin bite-sized pieces); 1 c. frozen peas; 1/2 c. green olives (drained); Cooked Spanish rice (like bomba or arborio)

Instructions

Prep:30min

Paella is a popular dish from Spain that has a rice base and includes ingredients such as meat, seafood, and/or vegetables. If you like Spanish food this tasty and healthy dish is for you.

Updated at: Sat, 16 Nov 2024 07:51:13 GMT