VEGAN AIOLI (2-MINUTE + OIL-FREE)

Name: VEGAN AIOLI (2-MINUTE + OIL-FREE)
Prep time: 2 min
Total time: 2 min
Cuisine: Mediterranean
Ingredients: 1 cup raw cashews (if using soaked cashews, see notes); 3/4 cup water; 2 – 4 garlic cloves; 2 teaspoons dijon mustard; juice of 1/2 lemon; pinch of mineral salt, or to taste

Instructions

Prep:2min

This creamy, garlicky vegan aioli is great as a dip for fresh or roasted vegetables or as a spread for burgers and sandwiches. It's quick, easy, and an essential staple we always keep on hand!

Updated at: Sat, 13 Jun 2026 17:10:46 GMT