By sallysbakingaddiction.com
1 Bowl Baked Oatmeal
Instructions
Prep:5minCook:35min
This baked oatmeal combines simple ingredients that can be adapted for any allergies or flavor preferences. It's like bread pudding for breakfast—creamy, soft, chewy, and delicious all in one! Make ahead and enjoy all week long. Try my baked oatmeal cups, too!
Updated at: Thu, 06 Nov 2025 00:01:48 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
19
High
Nutrition per serving
Calories302.2 kcal (15%)
Total Fat14.4 g (21%)
Carbs37 g (14%)
Sugars16.3 g (18%)
Protein7.8 g (16%)
Sodium155.7 mg (8%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
420mlmilk
dairy or nondairy
2eggs
large
½ cuppure maple syrup
¼ cupunsalted butter
melted and slightly cooled
¼ cupunsweetened applesauce
or mashed banana
255gwhole rolled oats
old-fashioned
1 teaspoonbaking powder
1 teaspoonground cinnamon
1 teaspoonpure vanilla extract
¼ teaspoonsalt
225gfresh mixed berries
or frozen, do not thaw
½ cupwalnuts
optional for topping, chopped, or pecans
Instructions
View on sallysbakingaddiction.com
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Notes
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