
By sallysbakingaddiction.com
1 Bowl Baked Oatmeal
Instructions
Prep:5minCook:35min
This baked oatmeal combines simple ingredients that can be adapted for any allergies or flavor preferences. It's like bread pudding for breakfast—creamy, soft, chewy, and delicious all in one! Make ahead and enjoy all week long. Try my baked oatmeal cups, too!
Updated at: Wed, 02 Apr 2025 01:10:42 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
19
High
Nutrition per serving
Calories304.6 kcal (15%)
Total Fat14.2 g (20%)
Carbs37.2 g (14%)
Sugars15.9 g (18%)
Protein8 g (16%)
Sodium157.5 mg (8%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings

420mlmilk
dairy or nondairy

2eggs
large

½ cuppure maple syrup

¼ cupunsalted butter
melted and slightly cooled

¼ cupunsweetened applesauce
or mashed banana

255gwhole rolled oats
old-fashioned

1 teaspoonbaking powder

1 teaspoonground cinnamon

1 teaspoonpure vanilla extract

¼ teaspoonsalt

225gfresh mixed berries
or frozen, do not thaw

½ cupwalnuts
optional for topping, chopped, or pecans
Instructions
View on sallysbakingaddiction.com
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Notes
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Delicious
Easy
Go-to
Makes leftovers
Dry