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By bon appétit
BA’s Best Caprese Salad
This Caprese salad recipe makes the most of tomato season. Ripe heirlooms, milky mozzarella, and good olive oil are a match made in..well, Italy.
Updated at: Fri, 22 Nov 2024 22:33:22 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
7
Low
Nutrition per serving
Calories469.6 kcal (23%)
Total Fat40.5 g (58%)
Carbs16.2 g (6%)
Sugars8.6 g (10%)
Protein13 g (26%)
Sodium585.7 mg (29%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 pintmixed cherry tomatoes
preferably heirloom, halved
7 Tbspextra-virgin olive oil
divided
flaky sea salt
2 poundstomatoes
mixed, medium and large, preferably heirloom, cut into thin slices and/or wedges
8 ozbuffalo mozzarella
or mozzarella, room temperature, torn into pieces
coarsely ground black pepper
basil leaves
Small
country bread
toasted, for serving
Instructions
View on bon appétit
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Notes
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