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naver.com
By naver.com

버섯탕 만드는 법

Updated at: Fri, 11 Sep 2026 15:24:20 GMT

Nutrition balance score

Good
Glycemic Index
38
Low
Glycemic Load
4
Low

Nutrition per serving

Calories250.2 kcal (13%)
Total Fat16.6 g (24%)
Carbs10.5 g (4%)
Sugars1.7 g (2%)
Protein17.7 g (35%)
Sodium1117.8 mg (56%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet

Notes

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