Puffed Tofu (Tofu Puffs)

Name: Puffed Tofu (Tofu Puffs)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Chinese
Ingredients: 10 oz Fresh Tofu *Note1 (approx. 300g); Oil *Note 2 (enough to fry); 1 Tbsp Light Soy Sauce; ½ Tbsp Dark Soy Sauce; 1 tsp Vegan Hoisin Sauce; ½ tsp Minced Garlic; 1 Tbsp Water; 1 sprig Scallion (green part, finely sliced)