Beefy Mushroom Soup

Name: Beefy Mushroom Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 medium onion, chopped; 1/2 cup sliced fresh mushrooms; 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups reduced-sodium beef broth; 2/3 cup cubed cooked roast beef; 1/2 teaspoon garlic powder; 1/4 teaspoon paprika; 1/4 teaspoon pepper; 1/8 teaspoon salt; Dash hot pepper sauce; Shredded part-skim mozzarella cheese, optional

Instructions

Prep:10minCook:20min

This is a tasty way to use leftover roast or steak and get a delicious supper on the table in about a half-hour. The warm, rich taste of this mushroom soup is sure to please. —Ginger Ellsworth of Caldwell, Idaho

Updated at: Fri, 22 Nov 2024 06:31:15 GMT