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Easy Chicken or Turkey Pot Pie Skillet Pasta

By thepounddropper.com

Easy Chicken or Turkey Pot Pie Skillet Pasta

Prep:10minCook:15min

This Easy Chicken or Turkey Pot Pie Skillet Pasta is the perfect comfort meal to serve up to your whole family...packed with chicken, vegetables, pasta, in a delicious cream sauce! This makes for an easy dinner! Author: thepounddropper.com

Updated at: Mon, 24 Mar 2025 22:08:00 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

6 servings

10 ozno egg noodles

or whole grain no yolk egg noodles

1 Tbsplight butter

light butter made with canola oil

2 cupsfrozen peas

½ cupcelery

¼ tsppepper

2 tspchicken seasoning

3 Tbspall-purpose flour

2 cupsfat free chicken broth

1 ½ cupfat free half and half

or skim milk mixed with 1 tbsp cornstarch

2 cupschicken breast

cooked, or turkey breast, without skin, cut into bite size pieces

or fresh, garnish, if desired

Instructions

View on thepounddropper.com

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Notes

6 liked

0 disliked

Delicious

Fresh

Moist

Easy

Sweet

Amber Chung· 8 months ago

We swapped the peas for green beans and the half and half for heavy cream (easier to find as dairy free) Tasted amazing. Don't skimp on the noodles, they really make the dish!

Michael L· last year

This was a great meal. We would rate it an 8 out of 10. We used fresh sliced carrots and I should have pre-cooked them a bit because they didn't get fully cooked with the meal. The meal was still great though. It said one dish but it took a pot to cook the noodles and a pan for cooking the chicken and other stuff.

This was a great meal. We would rate it an 8 out of 10. We used fresh sliced carrots and I should have pre-cooked them a bit because they didn't get fully cooked with the meal. The meal was still great though. It said one dish but it took a pot to cook the noodles and a pan for cooking the chicken and other stuff.

Kristin Hagedorn· last year

Under 30 minutes

Delicious, creamy and filling! I didn't have any celery and I used heavy cream and milk in place of half and half. Served with Red Lobster rolls, great together!

Kim S· 3 years ago

This was a bit on the bland side. Feel like it’s more of a lunch than a dinner. Spice it up and it has potential.

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