Super-Easy Creamy Pasta with Cheese

Name: Super-Easy Creamy Pasta with Cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 9 ounces pasta of your choice (we used fusillone); 2 tablespoons butter; 1 tablespoon flour; 1 1/2 cup milk; Handfull grated mozzarella; 1 teaspoon salt; 1 teaspoon paprika; 1/2 teaspoon nutmeg

4 steps

Prep:5minCook:10min

Indulge in the irresistible delight of a simple yet exquisite creamy cheese pasta recipe. Give it a try today!

Updated at: Thu, 21 Nov 2024 12:25:45 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories751.8 kcal (38%)

Total Fat22.5 g (32%)

Carbs109.1 g (42%)

Sugars12.8 g (14%)

Protein27.2 g (54%)

Sodium1352.6 mg (68%)

Fiber4.7 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

9 ouncespasta

we used fusillone

2 tablespoonsbutter

1 tablespoonflour

1 ½ cupmilk

mozzarella

grated

1 teaspoonsalt

1 teaspoonpaprika

½ teaspoonnutmeg

Instructions

Step 1

Cook pasta in salted boiling water according to package instructions. Drain and set aside.

Step 2

Melt butter over medium heat, then add flour. Mix until flour is incorporated.

Step 3

Add milk and spices. Blend until smooth.

Step 4

Add the mozzarella and pasta, then stir over low heat to incorporate the mozzarella. Your super-creamy pasta is ready, and you can adjust the quantities of cheese to suit your taste. Serve hot and bon appétit!

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