
By smalltownwoman.com
Best Meatball Sub Recipe
Instructions
Prep:15minCook:20min
An easy, family-friendly meatball sub recipe made with fresh meatballs, marinara, mozzarella, and Italian spices, all baked to melted perfection and served warm. They are ideal for movie nights, sleepovers, game day, and pool parties.
Updated at: Thu, 03 Apr 2025 02:07:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories773.6 kcal (39%)
Total Fat40.1 g (57%)
Carbs58.4 g (22%)
Sugars11.1 g (12%)
Protein42.1 g (84%)
Sodium1642.7 mg (82%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 lbground beef

½ cupitalian bread crumbs

2 tablespoonsParmesan cheese
grated, plus more for topping

1egg

1 teaspoondried oregano

½ teaspoondried basil

½ teaspoononion powder

½ teaspoongarlic powder

¼ teaspoonkosher salt

¼ teaspoonblack pepper
fresh ground

2 cupsmarinara
or pasta sauce

4sub rolls

1 ½ cupsfinely shredded mozzarella cheese

1 tablespoonfresh Italian parsley
chopped, or fresh basil, optional
Instructions
View on smalltownwoman.com
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