Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per recipe
Calories3405 kcal (170%)
Total Fat169.5 g (242%)
Carbs458.7 g (176%)
Sugars328.2 g (365%)
Protein56.5 g (113%)
Sodium1044.4 mg (52%)
Fiber31.9 g (114%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on thespeltkitchen.com
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