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cooking.nytimes.com
By cooking.nytimes.com

Pasta Alla Vodka

Instructions
Cook:30min
Updated at: Fri, 11 Jul 2025 05:44:17 GMT

Nutrition balance score

Unbalanced
Glycemic Index
51
Low
Glycemic Load
54
High

Nutrition per serving

Calories840.5 kcal (42%)
Total Fat27 g (39%)
Carbs104.7 g (40%)
Sugars14.6 g (16%)
Protein21.2 g (42%)
Sodium674.2 mg (34%)
Fiber8.5 g (30%)
% Daily Values based on a 2,000 calorie diet