Pasta Alla Vodka
92%
2
By cooking.nytimes.com
Pasta Alla Vodka
Instructions
Cook:30min
Updated at: Thu, 21 Nov 2024 09:04:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
54
High
Nutrition per serving
Calories840.2 kcal (42%)
Total Fat27 g (39%)
Carbs104.6 g (40%)
Sugars14.6 g (16%)
Protein21.2 g (42%)
Sodium674.2 mg (34%)
Fiber8.5 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
kosher salt
1 poundrigatoni
or penne pasta
2 tablespoonsolive oil
4 ouncesdiced pancetta
optional
1yellow onion
medium, finely chopped
2garlic cloves
finely chopped
½ teaspoonred-pepper flakes
¾ cupvodka
1 x 28 ouncecan crushed tomatoes
freshly ground black pepper
¾ cupheavy cream
¼ cupgrated grana padano cheese
or parmesan, plus more for serving
1 tablespoonfresh oregano
roughly chopped
2 tablespoonsitalian parsley
roughly chopped
Instructions
View on cooking.nytimes.com
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Notes
13 liked
1 disliked
Delicious
Easy
Go-to
Under 30 minutes