Cottage Pie

Name: Cottage Pie
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: British
Ingredients: 800 g Minced Meat; 1 tbsp Olive Oil; 1 large Onion (finely chopped); 2 Carrots (peeled, finely diced); 2 cloves Garlic (minced); 2 tbsp Tomato Puree; 250 ml Beef Stock; 1 tbsp Worcestershire Sauce; 1 tsp Dried Thyme; 1 tsp Dried Rosemary; Black Pepper (adjust to taste ); Salt (adjust to taste ); 1 kg Potatoes (peeled and cut into chunks); 100 ml Milk; 50 g Butter; Cheese (grated, optional)

Instructions

Prep:20minCook:1h

Discover the mouth-watering cottage pie recipe, a classic comfort food with a rich history and origin. Learn how to make this easy, delectable dish perfect for any mealtime.

Updated at: Wed, 29 Jul 2026 00:05:12 GMT