Black Bean Brownies Recipe

Name: Black Bean Brownies Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 15-ounce can black beans (drained and rinsed); ⅓ cup cocoa powder (or cacao powder); ½ cup coconut sugar (or any granulated sweetener); ½ cup rolled oats (certified gluten-free if necessary); ¼ cup avocado oil ( or any oil of choice); 1 teaspoon vanilla extract; 1 teaspoon baking powder; ½ cup chocolate chips of choice (plus ¼ cup for topping); 1/4 teaspoon salt

Instructions

Prep:10minCook:30min

These rich and fudgy black bean brownies prove you don’t need flour to make an incredible treat! They’re vegan, gluten-free, surprisingly moist, and full of deep chocolate flavor. One bite and it’s hard to believe they’re made with beans. They really are some of the best brownies you can make.

Updated at: Sun, 18 Jan 2026 00:26:17 GMT