By bhg.com
Steak Fajita Burrito Recipe
Instructions
Prep:20minCook:25min
This delicious flank steak fajita burrito recipe will quickly become a family favorite.
Updated at: Thu, 28 Nov 2024 04:13:56 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories592.9 kcal (30%)
Total Fat28.6 g (41%)
Carbs44.7 g (17%)
Sugars7.3 g (8%)
Protein39.7 g (79%)
Sodium1221.6 mg (61%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1orange
1lime
¼ cupvegetable oil
2chipotle peppers in adobo sauce
canned, seeded if desired, finely chopped
1 ½ teaspoonground cumin
½ teaspoonsalt
2 poundbeef flank steak
halved crosswise
1sweet onion
large, halved and thinly sliced
2green sweet peppers
medium, or yellow, cut into thin strips
0.5zucchini
medium, halved and sliced
6flour tortillas
10 inch, warmed
¾ cupguacamole
¼ cupfresh cilantro
snipped
1 cupsalsa verde
purchased
Instructions
View on bhg.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
