By hangryeconomist.com
Sheet Pan Carrot Cake Bars Recipe
Instructions
Prep:10minCook:25min
These sheet pan carrot cake bars are super moist and topped with a super indulgent cream cheese frosting. As an added bonus, they are so so easy. Mix the ingredients, throw the batter into a sheet pan, and bake. It's that simple.
Updated at: Sun, 24 Nov 2024 07:05:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per serving
Calories8228.9 kcal (411%)
Total Fat407.5 g (582%)
Carbs1110.8 g (427%)
Sugars888.1 g (987%)
Protein65 g (130%)
Sodium3907.7 mg (195%)
Fiber17.6 g (63%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2whole carrots
peeled and washed
1 cupunsweetened apple sauce
2 cupsall-purpose flour
2 teaspoonsbaking soda
2 teaspoonscinnamon
½ teaspoonsalt
4eggs
2 cupsgranulated sugar
1 cupoil
we use avocado, but plain vegetable oil works too
1 cupshredded carrots
½ cupunsalted butter
softened
1 x 8 ozcream cheese
2 teaspoonsvanilla extract
16 ouncespowdered sugar
Instructions
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