Palermo Prosciutto & Chicken Penne with Peas & Parm

Name: Palermo Prosciutto & Chicken Penne with Peas & Parm
Cook time: 35 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1 clove Garlic; ¼ ounce Parsley; 1 unit Lemon; 6 ounce Penne Pasta; 2 ounce Prosciutto; 10 ounce Chicken Cutlets; 1 tablespoon Fry Seasoning; 4 ounce Cream Sauce Base; 2 tablespoon Cream Cheese; 4 ounce Peas; 1 teaspoon Chili Flakes; ¼ cup Parmesan Cheese; 1 teaspoon Olive Oil; 2 tablespoon Butter; Kosher Salt; Pepper

Instructions

Cook:35min

A little inspiration from Palermo, Italy is what sets this penne above and beyond. That, and the combo of prosciutto AND chicken (aka ALL the meats!). Prepare yourself for this Italian feast: al dente penne, cream sauce, peas, crispy prosciutto, tender chicken, and sprinkles of all the best garnishes (we’re talking lemon zest, Parm, parsley, and chili flakes). No red-eye flight to Italy required!

Updated at: Tue, 18 Jul 2023 11:01:31 GMT