By omnivorescookbook.com
Air Fryer Chinese Chicken Wings
Instructions
Prep:5minCook:24min
Chinese chicken wings are made easy using the air fryer, to create a flavorful taste with juicy crispy texture, just like the ones at the Chinese restaurant. You only need a few pantry ingredients and 5 minutes to put it together. It’s also perfect for making ahead. {Gluten-Free Adaptable}To make this dish gluten free, use dry sherry to replace Shaoxing wine.
Updated at: Thu, 21 Nov 2024 17:35:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories360.4 kcal (18%)
Total Fat23.4 g (33%)
Carbs8.8 g (3%)
Sugars1.1 g (1%)
Protein25.8 g (52%)
Sodium1053.9 mg (53%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
900gchicken wings
1 tablespoonpeanut oil
or vegetable oil
1 tablespoonshaoxing wine
or dry sherry
1 tablespoonlight soy sauce
or soy sauce
1 teaspoonground ginger
1 ¼ teaspoonssalt
1 teaspoonsugar
½ teaspoongarlic powder
¼ teaspoonwhite pepper powder
2 tablespoonscornstarch
2 tablespoonsall-purpose flour
oil spray
Instructions
View on omnivorescookbook.com
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Notes
7 liked
1 disliked
Delicious
Easy
Crispy
Go-to
Moist
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