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By Jamie Oliver
Ultimate pumpkin pie
Instructions
Cook:2h 30min
Rustic, crumbly pastry contrasted with a soft, velvety filling – this is the most delicious pumpkin pie recipe. Perfect for Thanksgiving dinner!
Updated at: Thu, 20 Feb 2025 18:25:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories462.4 kcal (23%)
Total Fat25 g (36%)
Carbs55.1 g (21%)
Sugars26.4 g (29%)
Protein6.8 g (14%)
Sodium32.7 mg (2%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1squash
large, such as butternut, Crown Prince, onion or pumpkin
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300gplain flour
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50gicing sugar
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1orange
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150gunsalted butter
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4eggs
large, free-range
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175ggolden caster sugar
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3 teaspoonsvanilla bean paste
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100mldouble cream
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¾ teaspoonground cinnamon
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½ teaspoonground ginger
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¼ teaspoonground allspice
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1whole nutmeg
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4 tablespoonsmaple syrup
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150gpecans
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200mldouble cream
to serve
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0.5 x 200gcranberry sauce
jar, to serve
Instructions
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Notes
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