Panna Cotta

Name: Panna Cotta
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Italian
Ingredients: 1 (¼-ounce/7g) envelope unflavored powdered gelatin; ¼ cup cold water ((60mL)); 1 cup whole milk ((240mL)); ½ cup sugar ((100g)); 1 vanilla bean (seeds scraped or 2 teaspoons vanilla extract); 1½ cups heavy cream ((360mL))

Instructions

Prep:10minCook:5min

Creamy, rich, vanilla-infused Panna Cotta is a classic Italian dessert for a reason! It’s a surprisingly easy recipe that is great for making ahead. Pour the custard into your favorite small serving dish before chilling and serve it cool with a variety of delicious toppings, like fresh berries, roasted strawberries, shaved chocolate, and more.

Updated at: Sat, 23 Nov 2024 21:14:46 GMT