By bastecutfold.com
Summer Grilled Peach and Goat Cheese Pizza
Instructions
Prep:2h 45minCook:15min
Grilled peaches, goat cheese, leeks, and fresh herbs top a delicious homemade pizza dough, highlighting the best flavors of the summer season.
Updated at: Fri, 08 Aug 2025 11:31:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
109
High
Nutrition per serving
Calories1659 kcal (83%)
Total Fat75.1 g (107%)
Carbs178.8 g (69%)
Sugars63.1 g (70%)
Protein64.8 g (130%)
Sodium2708.1 mg (135%)
Fiber11.9 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1 cupall-purpose flour
plus more for dusting countertop
⅓ cupwater
lukewarm 2 tablespoons
7 gramsinstant yeast
1 teaspoongranulated sugar
2 teaspoonsolive oil
plus more for coating the bowl
½ teaspoonkosher salt
½ cupbalsamic vinegar
reduced by half
1leek
white and pale green parts only
4peaches
ripe
1 ballfresh mozzarella cheese
medium, sliced, drained
4 ouncegoat cheese
3 tablespoonsfresh herbs
chopped, such as parsley, basil, or thyme
Olive oil
for brushing the dough and caramelizing the leeks
chili flakes
fresh arugula
salt
to taste
pepper
to taste
Instructions
View on bastecutfold.com
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