Pork, Pineapple and Onion Skewers

Yields: 4 serving(s) Total Time: 45 mins Cal/Serv: 310 Directions Step 1 In large bowl, toss pork, pineapple, onion, and peppers with oil and ½ teaspoon each salt and pepper. Step 2 Thread pork and vegetables onto skewers. Grill, turning occasionally, until pork is cooked through, 8 to 10 minutes total, basting with teriyaki sauce during last 5 minutes of cooking. Top with sliced jalapeño.