By Good Housekeeping

Pork, Pineapple and Onion Skewers

Ingredients

4 servings

1 lbpork loin

trimmed and cut into 1-inch pieces

0.5pineapple

small, trimmed, cored, and cut into 1-inch pieces

1red onion

small, cut into 6 wedges, each halved crosswise

8 ozbaby peppers

mixed colors, cut into 1-inch pieces

2 Tbspolive oil

kosher salt

pepper

teriyaki

for basting

jalapeño

Sliced, for serving

Instructions