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By Country Living
Weeknight Tex-Mex Chicken Enchiladas
Instructions
Prep:30min
Chicken enchiladas are an easy way to use up extra or leftover chicken. A homemade sauce is well worth the effort for this tasty bake.
Updated at: Fri, 21 Aug 2026 07:26:34 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
37
High
Nutrition per serving
Calories829.5 kcal (41%)
Total Fat38.4 g (55%)
Carbs73.8 g (28%)
Sugars3.8 g (4%)
Protein45.2 g (90%)
Sodium887.8 mg (44%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 Tbspolive oil
2cloves garlic
chopped
3chipotles in adobo
chopped
3 Tbsptomato paste
1 tspground cumin
1 tspchili powder
2 cchicken stock
2 Tbspcorn starch
1 Tbspapple cider vinegar
kosher salt
3 cshredded rotisserie chicken
⅓ cupcanola oil
12corn tortillas
1 cupcheese
grated, such as Monterey jack, Cheddar, or a combo of the two
Fresh cilantro
sour cream
for serving
Instructions
View on Country Living
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Notes
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Makes leftovers
One-dish
