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By google.com
Veggie Masala Burgers with Cilantro Chutney Aioli
For this vegetable masala burger recipe, garnish with tomato, your favorite cheese, spinach leaves or just this delicious cilantro chutney aioli.
Updated at: Sun, 14 Dec 2025 08:34:42 GMT
Nutrition balance score
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Ingredients
8 servings
4 cupscauliflower
shredded, yield from one medium size head
2 cupscarrot
shredded, yield from about 4-5 medium size carrots
1 cuponion
finely diced
2green chilies
2 tablespoonsginger-garlic paste
2 teaspoonscumin powder
2 teaspoonscoriander powder
1 teaspoonchili powder
additional teaspoon if you like it spicy
1 ½ tablespoonsMadras curry powder
¾ cupcilantro
chopped
¾ cupbreadcrumbs
can be replaced with chick pea flour for gluten free version
1egg
large
1 cupcanola oil
salt
to taste
pepper
8buns
toasted
1 bunchfresh cilantro
3green chilies
small
1 clovesgarlic
1 inchfresh ginger
piece
1 tablespooncumin seeds
1 pinchasafetida
¼ cupcanola oil
1lime
zested and juiced
salt
to taste
pepper
3 tablespoonsmayonnaise
Instructions
View on google.com
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