Vegan apple cake

Name: Vegan apple cake
Prep time: 20 min
Cook time: 1 h 20 min
Total time: 1 h 40 min
Cuisine: European
Ingredients: 150g dairy-free spread, melted, plus extra for the tin; 300ml oat milk; 1 tbsp lemon juice; 350g self-raising flour, plus 1 tbsp to coat the apples; 100g caster sugar; 100g light brown soft sugar; 1 tsp baking powder; 1 tsp almond extract; 300g Granny Smith apples, peeled, cored and chopped into 2cm cubes; 2 tbsp flaked almonds

Instructions

Prep:20minCook:1h 20min

Make this apple and almond cake to fill your cake tin. It's an ideal treat for anyone following a dairy-free or vegan diet, and is delicious for afternoon tea with a cuppa

Updated at: Sat, 09 Nov 2024 04:51:20 GMT