By Julie's Eats & Treats
Boston Cream Donuts
Instructions
Prep:30minCook:20min
Homemade Boston Cream Donuts or soft and airy donuts are filled with rich, creamy custard and topped with a decadent chocolate glaze.
Updated at: Thu, 21 Aug 2025 00:00:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories260 kcal (13%)
Total Fat11.2 g (16%)
Carbs35.5 g (14%)
Sugars11.1 g (12%)
Protein5.1 g (10%)
Sodium104.3 mg (5%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
16 ouncesall-purpose flour
1 packagefast-acting dry yeast
1 ouncemilk
lukewarm
7 ounceswater
lukewarm
3 tablespoonsgranulated sugar
1egg
room temperature
3 ouncesunsalted butter
softened, cubed
⅓ teaspoonbaking powder
½ teaspoonsalt
1 cupmilk
2egg yolks
1 tablespooncornstarch
¼ cupgranulated sugar
1 tablespoonunsalted butter
1 teaspoonvanilla extract
4 ouncessemisweet chocolate chips
⅓ cupheavy cream
Instructions
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Notes
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