Gluten Free Pizza Dough Recipe

Name: Gluten Free Pizza Dough Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: American
Ingredients: 1-3/4 to 2 1/4 cups all-purpose gluten free flour; 2 1/4 teaspoons gluten free yeast; 2/3 cup very warm water; 3 tablespoons oil; 1-1/2 teaspoon sugar; 3/4 teaspoon salt; 1 can pizza sauce

Instructions

Prep:30minCook:20min

This easy-to-handle gluten free pizza dough is the perfect foundation for your next family pizza night. This recipe delivers a golden, crispy crust with a soft, chewy interior that won’t crumble under your favourite toppings.

Updated at: Mon, 02 Nov 2026 01:49:32 GMT