Beer Cheese Mac and Cheese Recipe

Name: Beer Cheese Mac and Cheese Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb elbow macaroni; 3 tbsp unsalted butter; 3 tbsp all purpose flour; 1 cup ale or lager; 1 1/4 cup whole milk; 1 tbsp Grey Poupon mustard; 8 oz extra sharp white cheddar cheese (block); 8 oz Monterrey Jack cheese (block); 1/2 tsp paprika; 1 tsp salt (more or less to taste)

Instructions

Prep:10minCook:20min

A bowl of gooey, cheesy beer mac and cheese is exactly what you need. Tender macaroni smothered in a rich, creamy beer cheese sauce that comes together on the stovetop in under 30 minutes. Bold flavor, minimal effort, maximum comfort.

Updated at: Thu, 09 Apr 2026 00:07:16 GMT