Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
35
High
Nutrition per serving
Calories662.5 kcal (33%)
Total Fat13.3 g (19%)
Carbs113.3 g (44%)
Sugars24.7 g (27%)
Protein30.3 g (61%)
Sodium828.2 mg (41%)
Fiber23.6 g (84%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on cookpad.com
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