By tastesbetterfromscratch.com
Hamburger recipe
Instructions
Prep:15minCook:10min
An easy Hamburger recipe that is juicy, tender, and restaurant-worthy! It's made with ground chuck and has the best burger seasoning, piled high with your favorite toppings. Check out all my tips for the perfect burgers!
Updated at: Wed, 19 Nov 2025 00:00:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
23
High
Nutrition per serving
Calories490.5 kcal (25%)
Total Fat32.7 g (47%)
Carbs22.4 g (9%)
Sugars10.3 g (11%)
Protein29.6 g (59%)
Sodium1088.5 mg (54%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1.5 poundsground chuck 80/20
1 ½ teaspoonsfreshly ground black pepper
1 teaspoonsalt
2 teaspoonpaprika
½ teaspoonlight brown sugar
¼ teaspoongarlic powder
¼ teaspoononion powder
¼ teaspooncayenne pepper
6hamburger buns
toasted, if desired
6slices American cheese
or your favorite cheese
6lettuce leaves
1beefsteak tomato
thinly sliced
0.5red onion
or white, thinly sliced
6Pickle slices
mushrooms
Other topping, sautéed
onions
grilled
jalapeños
bacon
onion
rings
ketchup
or homemade Chick-fil A Sauce
mustard
BBQ sauce
Thousand island dressing
Ranch dressing
Instructions
View on tastesbetterfromscratch.com
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Notes
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