
By tastesbetterfromscratch.com
Hamburger recipe
Instructions
Prep:15minCook:10min
An easy Hamburger recipe that is juicy, tender, and restaurant-worthy! It's made with ground chuck and has the best burger seasoning, piled high with your favorite toppings. Check out all my tips for the perfect burgers!
Updated at: Mon, 07 Apr 2025 01:40:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
23
High
Nutrition per serving
Calories489.8 kcal (24%)
Total Fat32.7 g (47%)
Carbs22.1 g (8%)
Sugars10.1 g (11%)
Protein29.6 g (59%)
Sodium1088.7 mg (54%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1.5 poundsground chuck 80/20

1 ½ teaspoonsfreshly ground black pepper

1 teaspoonsalt

2 teaspoonpaprika

½ teaspoonlight brown sugar

¼ teaspoongarlic powder

¼ teaspoononion powder

¼ teaspooncayenne pepper

6hamburger buns
toasted, if desired

6slices American cheese
or your favorite cheese

6lettuce leaves

1beefsteak tomato
thinly sliced

0.5red onion
or white, thinly sliced

6Pickle slices

mushrooms
Other topping, sautéed

onions
grilled

jalapeños

bacon

onion
rings

ketchup
or homemade Chick-fil A Sauce

mustard

BBQ sauce

Thousand island dressing

Ranch dressing
Instructions
View on tastesbetterfromscratch.com
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