Herb-Roasted Pork Loin

Name: Herb-Roasted Pork Loin
Cook time: 9 h 45 min
Total time: 9 h 45 min
Cuisine: European, American
Ingredients: 2 tablespoons chopped fresh thyme; 2 tablespoons chopped fresh rosemary; 2 tablespoons kosher salt; 1 tablespoon loosely packed lemon zest; 1 tablespoon light brown sugar; 3 garlic cloves, pressed; 2 teaspoons freshly ground black pepper; 1 teaspoon finely crushed coriander seeds; 1 teaspoon dry mustard; 1/4 teaspoon dried crushed red pepper; 1 (2 1/2- to 3-lb.) boneless pork loin; 3 tablespoons olive oil; Vegetable cooking spray

Instructions

Cook:9h 45min

Herb-Roasted Pork Loin is a Sunday dinner must! The pork yields extremely flavorful and moist meat. Seasoning and chilling the meat uncovered will help form a crust, encouraging a beautiful deep, golden brown color while cooking.

Updated at: Fri, 19 Apr 2024 08:37:44 GMT