Keto Green Bean Casserole With Bacon {Paleo & Whole30}

Name: Keto Green Bean Casserole With Bacon {Paleo & Whole30}
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: American
Ingredients: Seasoned Almond Flour Topping (optional topping, recipe below); French Fried Onions (optional topping); 1/2 - 1 Cup Parmesan Crisps (optional topping); 1/2 - 1 Cup Shredded Cheddar Cheese (optional topping); 1 recipe Cream Of Mushroom Soup (recipe below); 2 Lbs. Fresh Green Beans (cut in half, making shorter pieces (around 8 Cups or 3 12oz bags of pre-cut green beans)); 1/2 Onion (chopped); 3 cloves Garlic (minced); 4 pieces Bacon (chopped into bite-size pieces); 4 oz. Pimentos (chopped and drained); 1 Tbsp. lemon juice (fresh is best); Pepper (to taste (roughly 1/4 - 1/2 tsp)); Salt (to taste (roughly 1 - 1 1/2 tsp.)); 2 Tbsp. Allowed Butter or Ghee (or oil of choice); 1 Medium Onion (diced (to reduce carbs only use 1/2 onion)); 2 cloves Garlic (minced); 3/4 Cup Full Fat Canned Coconut Milk (well shaken); 1/2 Cup Chicken Broth; 8 Oz. Mushrooms (chopped); 1/8 tsp Ground Thyme; Salt (to taste (roughly 1/2 tsp)); Pepper (to taste (roughly 1/4 tsp)); 1/4 tsp Cayenne Pepper (optional); 1/2 Cup Blanched Almond Flour; 1/2 - 1 tsp Onion Powder (to taste); 1/2 tsp Sea Salt; 1/4 tsp Ground Pepper; 1/4 tsp Garlic Powder; 1/4 tsp. Onion Powder; 1 Tbsp Avocado Oil (or oil of choice)

Instructions

Prep:30minCook:25min

This healthy Paleo, Whole30, and Keto Green Bean Casserole With Bacon is fresh, creamy, and delicious with a crispy topping and full of flavor. It features tender green beans in a homemade cream of mushroom sauce topped with crispy french fried onions or a simple seasoned almond flour blend.

Updated at: Mon, 08 Nov 2021 03:54:56 GMT