By sipandfeast.com
Zucchini Rollatini
Instructions
Prep:20minCook:30min
Paper thin zucchini slices are rolled up with a creamy ricotta and spinach mixture, topped with marinara and baked until bubbly perfection.
Updated at: Thu, 21 Nov 2024 08:50:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
8
Low
Nutrition per serving
Calories440.6 kcal (22%)
Total Fat26.5 g (38%)
Carbs27.4 g (11%)
Sugars13.4 g (15%)
Protein25 g (50%)
Sodium4100.9 mg (205%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3zucchini
medium, sliced 1/16 to 1/8" thick
1 ½ cupsricotta
drained for at least 2 hours
1 cupbaby spinach
steamed, drained, chopped
½ cuppecorino romano cheese
grated
1 cupmozzarella cheese
shredded, divided
¼ cupparsley
minced
2eggs
large
3 cupsmarinara sauce
2 tablespoonskosher salt
divided
½ teaspoonblack pepper
Instructions
View on sipandfeast.com
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