
By atastefortravel.ca
Kak'ik - Guatemalan Turkey Soup
Instructions
Prep:15minCook:1h
This traditional Guatemalan Kak'ik Turkey Soup features dark turkey meat in a delicious, lightly-spiced red broth. One of the most famous Mayan dishes in Guatemala, it's perfect for a hearty fall meal. Or enjoy it as a spicy Latin-inspired alternative to plain roast turkey during the holiday season!
Updated at: Wed, 02 Apr 2025 12:42:58 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
7
Low
Nutrition per serving
Calories616.8 kcal (31%)
Total Fat25.7 g (37%)
Carbs23.7 g (9%)
Sugars9.4 g (10%)
Protein75.4 g (151%)
Sodium819.3 mg (41%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4turkey drumsticks
or thighs, excess fat and loose skin removed

6roma tomatoes

2onions

2red peppers

1 cuptomatillos
husks removed

4 cupsturkey stock
or chicken broth

1dried chile guaque

1dried chile pasa

1 teaspooncobanero chile powder
or chipotle to taste

½ teaspooncinnamon ground

¼ teaspooncloves ground

2 headsgarlic

½ cupcilantro
fresh

¼ cupmint
fresh

½ teaspoonachiote
dissolved in a little water
Instructions
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Notes
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