Cinnamon rolls

Name: Cinnamon rolls
Prep time: 40 min
Cook time: 35 min
Total time: 1 h 15 min
Cuisine: European, British
Ingredients: 300g self-raising flour; 2 tbsp caster sugar; 1 tsp ground cinnamon; 70g butter, melted, plus extra for greasing; 2 egg yolks; 130ml milk, plus extra for glazing; 55g light brown soft sugar; 40g butter, melted; 60g icing sugar; 1 tbsp cream cheese, softened; ½ tbsp butter, softened; ½ tsp vanilla essence

Instructions

Prep:40minCook:35min

Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea. They're delicious served warm or cold – you can also make them ahead and freeze

Updated at: Tue, 09 Apr 2024 15:23:32 GMT