By poshplate.us
Cucumber Kimchi (Oi Kimchi)
Instructions
Prep:20min
This Cucumber Kimchi recipe is made with crunchy cucumber smothered in tasty garlic, pepper, and ginger sauce that is so easy to make.
Updated at: Sun, 24 Nov 2024 06:34:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
18
Low
Glycemic Load
1
Low
Nutrition per serving
Calories25 kcal (1%)
Total Fat0.6 g (1%)
Carbs4.5 g (2%)
Sugars1.5 g (2%)
Protein1.2 g (2%)
Sodium493.3 mg (25%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1English cucumber
cut into 3-inch spears
3green onions
cut into the same size as the cucumber spears, 3 inches
1clove garlic
minced
2 tspminced ginger
2 tspKorean red pepper flakes
also known as Gochugaru
1 Tbsptamari
coconut aminos, or soy sauce
3 dashessesame oil
6 Tbspwhite distilled vinegar
½ tspkosher salt
not iodized
Instructions
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Notes
2 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Spicy
